翻訳と辞書 Words near each other ・ Trappers Cove Formation ・ Trappers Lake ・ Trappers Point Site ・ Trappes ・ Trappeto ・ Trappey's Hot Sauce ・ Trappin protein transglutaminase binding domain ・ Trapping ・ Trapping (disambiguation) ・ Trapping pit ・ Trapping region ・ TRAPPIST ・ Trappist beer ・ Trappist Dairy (Hong Kong) Limited ・ Trappist Haven Monastery ・ Trappista cheese ・ Trappists ・ Trappola ・ Trapps Mountain Hamlet Historic District ・ Trappstadt ・ Traprain Law ・ Traprock ・ Traprock Important Bird Area ・ Traprock mountain ・ Traps 'n' Treasures ・ Traps (1994 film) ・ Traps (album) ・ Traps (TV series) ・ Traps case ・ Traps n’ Gemstones Dictionary Lists mini英和辞書 mini和英辞書 Webster 1913 Latin-English FOLDOC Wikipedia English ウィキペディア

翻訳と辞書　辞書検索 [ 開発暫定版 ] スポンサード リンク Trappista cheese ： ウィキペディア英語版 Trappista cheese Trappista is a traditional Hungarian, Bosnian and Serbian semi-hard cow's-milk cheese. It has a mild flavor and melts easily. It is quite probably the most popular cheese in Hungary. The origins of the cheese can be traced back to the 18th century monks of the French Notre Dame de Port-du-Salut abbey. The secret recipe found its way to Hungary through the Bosnian Mariastern monastery. The original French recipe is still manufactured today, under the trademark name of Port-Salut or the common name of Saint-Paulin. Trappista cheese is a pale yellowish color and has 3–5 mm, sparsely distributed, holes. It typically comes packaged in red plastic foil, regardless of manufacturer. Typical packaging sizes include 1.5 kg large and 1/2 kg small "wheels", as well as various slices and "bricks". This cheese is best consumed with fruits, wine, or as a melted topping on hot vegetable or meat. 抄文引用元・出典: フリー百科事典『 ウィキペディア（Wikipedia）』 ■ウィキペディアで「Trappista cheese」の詳細全文を読む スポンサード リンク 翻訳と辞書 : 翻訳のためのインターネットリソース Copyright(C) kotoba.ne.jp 1997-2016. All Rights Reserved.